Industrial Agriculture
Genetically Modified Food and The Threat of Human Extinction
The biggest threat posed by genetically modified food to humanity by far is the spraying of deadly herbicides on plants that we call food. Not only is this poison directly toxic to plants, animals and humans, but by binding to metal ions it also significantly reduces mineral availability to the plants and to the people…
Read MoreUN Official: We Have Only 60 Years of Farming Left Unless We Switch to Regenerative Agriculture
According to a senior UN official, if the current rates of soil degradation continue, all of the world’s topsoil could be gone within 50 years. The Food and Agriculture Organization has reported that unless we adopt new approaches to growing food, such as organic and permaculture principles, the global amount of land suitable for food…
Read MoreWatch this 11-Year-Old Expose Monsanto and the Industrialized Food System (VIDEO)
Children are the future of the world, and as 11-year-old Birke Baehr verbally overthrows Monsanto and the industrialized food system, that future just got a little brighter. Birke Baehr wants us to know how our food is made, where it comes from, and what is in it. Heard around the world, Birke’s speech included his…
Read More37 Million Bees Found Dead In Ontario, Canada After Planting Large GMO Corn Field
Millions of bees dropped dead after GMO corn was planted few weeks ago in Ontario, Canada. The local bee keeper, Dave Schuit who produces honey in Elmwood lost about 37 million bees which means about 600 hives. “Once the corn started to get planted our bees died by the millions,” Schuit said. While many bee…
Read MoreScientists Reviewed 343 Studies to see if Organic Food is Better for you. Here’s what they Discovered
The Debate Over Whether or Not Organic Foods are Healthier than Conventional Foods is Finally Settled: organic is more nutritious and less toxic than foods sprayed with poison. Surprised? Are organic foods really healthier than non-organic foods? Researchers from Newcastle University in England have reviewed and conducted meta-analysis on 343 peer-reviewed scientific studies in an effort to…
Read MoreStudy Finds GMO Corn Nutritionally Dead and Highly Toxic
Is GMO corn nutritionally equivalent to non-GMO corn? New research says absolutely not. Unless we stop buying their product, the poisoning will continue and intensify until our very extinction. In fact, a 2012 nutritional analysis of genetically modified corn found that not only is GM corn lacking in vitamins and nutrients when compared to non-GM corn, but the genetic creation…
Read More10 Problems Genetically Modified Foods Are Already Causing
Genetically modified foods (GMOs) have been getting a bad rep for years now as studies continue to come out revealing the dangerous nature of GMOs. Whether it be the harm they cause to people eating them, or the environment, it’s clear GMOs have no place in our world. On the flip side, many state there…
Read MoreMonsanto’s Roundup Found in 75% of Air and Rain Samples
In recent years, Roundup was found to be even more toxic than it was when first approved for agricultural use, though that discovery has not led to any changes in regulation of the pesticide. A new U.S. Geological Survey has concluded that pesticides can be found in, well, just about anything. Roundup herbicide, Monsanto’s flagship weed killer, was…
Read MoreGMO study: Rats fed lifetime of GM corn grow tumors, 70% of females die early
Next time you buy conventionally grown corn from the store you might want to think twice. New research shows it could promote tumors and decrease your lifespan. Eating genetically modified corn (GM corn) and consuming trace levels of Monsanto’s Roundup chemical fertilizer caused rats to develop horrifying tumors, widespread organ damage, and premature death. That’s…
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